South Of The Border

South of the Border captures the unmistakable flavors of the border. This Tex‑Mex–inspired blend delivers a smoky depth with just the right touch of heat, creating a rich, robust flavor that brings your dishes to life.

Perfect for fajitas, tacos, pulled pork nachos, or your favorite Mexican‑style recipes. It shines on pork, beef, chicken, seafood, and adds a killer kick to BBQ classics. Add it to your Bloody Mary for a robust flavor! You'll thank me later!

INGREDIENTS: Sea salt, black pepper, garlic, chile powder, paprika, sugar, cumin, onion, silicia, & spices.